Job Ref: 213467128

Date: 2021-03-31 17:05:36

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Our client is a large business and events company located on the outskirts of Buckingham. They are seeking a Food Services Assistant to join their catering team.

The Food Services Assistant will provide a quality food service to the business and events. For example, carrying out all aspects of food service duties for staff and visitors.

In essence, this will involve preparing our client's dining and hospitality areas, and department pantry / ancillary kitchen areas in readiness for food and beverage requirements.

What are the main responsibilities:

The main responsibilities for the role are to carry out all aspects of food service and customer liaison.
Firstly, what are the main tasks?

The key tasks for the Food Services / Catering Assistant job vacancy are?

Prepare the dining area, social areas, hospitality areas, servery and wash up areas in readiness for food and beverages requirements.

Carry out food service duties to staff and visitors in a manner that enhances the image of the business.

Take an active role at business events and dinners.

Carry out cleaning duties as specified on schedules or as directed, ensuring that departmental hygiene standards are met.

Adhere to Health & Safety and Food Safety legislation, reporting incidents to the Duty Manager.

Play an active role within the Food Services Team, contributing to a positive atmosphere across the business community.

Adopt a responsible and caring approach to all aspects of the job.

Maintain departmental standards of tidiness and cleanliness.

Work within the team to ensure all departmental requirements are met in full.

So, what are the working hours?

The working hours for the Food Services / Catering Assistant job vacancy are 5 days out of 7, with alternate weekends off (40 hours per week).

For instance, an example of a shift pattern could be 7.00am – 3.30pm or 12.00 noon – 8.00pm.

Additionally, what experience do I need:

The person specification for the Food Services Assistant job vacancy are:

Essential

Customer service background

Desirable

Level 1 food hygiene

Previous catering experience

Business catering experience

Experience working within a team

Food Allergen Certificate

Experience at Formal dining events and plate service

Lastly, what are the personal qualities:

The personal qualities our client is seeking are:

* Smart appearance

* Personable manner towards others

* A team player

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